Food Menu

TO SHARE

Bread basket 4.50

Sourdough bread, olives focaccia, carasau bread

Nocellara Olives 3.50

 

STARTER

Tomato bruschetta (2 pieces) (vegan) 6.50

Cherry tomato, basil, garlic, olive oil, oregano

Lobster croquettes (3 pieces) 8.50

Lobster, potato, mascarpone cheese, bread crumbs eggs served with coriander lemon mayo

Crispy Squid 9.50

Squid, flour, tartare sauce, mix leaf lemon

Sriracha Wings 5.00

Chicken Wings, Honey, Sriracha

Vegan Arancini (5 pieces) (vegan)6.50

Rice balls, tomato and Mozzarella

Traditional Burrata cheese (VEGGIE) 10.50

Burrata cheese, heritage tomatoes, basil, oil

American Scallops 11.50

Pan fried scallops, garlic lemon butter, basil bread crumble

Sautéed Mussles 7.50

Mussels, garlic, parsley, black, pepper, lemon

Grilled prawns 10.50

Tiger prawns garlic, chilli, butter

 

GOURMET BURGERS

Beef 9.50

Tomato, lettuce, pickled cucumber, onion marmalade, cheddar cheese

Chicken 8.90

Lettuce, tomato, cucumber, cheese & hot sauce

Veggie 8.50

Mixed vegetable patty, tomato, lettuce, pickled cucumber, onion, cheddar cheese

Lobster 23.50

Lemon, mayo, lettuce

SEAFOOD

Oysters 2.50 (each)

Frutti di mare (serves 2) 30.00

4 oysters, mussels, clams, scallops. Mediterranean prawns, calamari

Seafood platter (serves 2) 59.00

6 oysters, mussels, clams, Mediterranean prawns, scallops, hand-picked Devon crab meat, half lobster, salmon tartare

Wild Sea-bass 18.50

Sea-bass fillet with garlic lemon coriander roast potato 

Grilled Swordfish 17.50

Swordfish, broccoli, garlic, chilli

Mix grilled seafood 19.50

(Selection of the day)

Grilled lobster & chips 24.50

Lobster, Lemon, garlic butter

Gigi’s Salad 10.50

Asparagus mix leaf’s tomato, red onions, artichoke, green olives, garlic crostini bread

PASTA

Spaghetti lobster 26.50

Cherry tomato, garlic, chilli, white wine, parsley

Linguine Frutti Di Mare 14.50

clams, mussels, prawns, squid, chilli, cherry tomatoes, garlic

 

CHARGRILLED MEAT

Chicken breast 14.50

roast red peppers, roast potatoes

Mix grill                                                                                22.50

Lamb chop, ribeye, chicken breast served with fries

SIDES

Roast potato 3.50

Broccoli chilli & garlic 3.50

Mixed salad 3.50

Fries 3.50

DESSERTS

Chocolate fondant 6.50

with vanilla ice cream

Lemon sorbet 4.50

Vanilla pannacotta 6.00

with berry coulis